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Da non credere una torta a forma di ferrari realizzata da dei pasticceri Italiani: il livello di perfezione è spettacolare e i dettagli della monoposto di F1 sono perfetti. read more
I got a chance to try “VIA Ready Brew” coffee last week, and perhaps you tried it too over the weekend when Starbucks was offering taste tests in their stores*. It was the best instant coffee I’ve ever tasted, and it was certainly the most expensi… read more
The official word from Conde Nast on the closing of Gourmet: "Gourmet magazine will cease monthly publication, but we will remain committed to the brand, retaining Gourmet’s book publishing and television programming, and Gourmet recipes on E… read more
What do Hu Tieu Saigon and Behi Buztanak Anda Coriren Zaltzan have in common? Well, you find them and other delicious offerings in this weeks recap – many thanks to Marija for hostingThis week we welcome back as host, Susan from The Well-Seasoned … read more
This soup was created on one cold day in Edinboro, Pennsylvania. My Aunt Janet put together five simple ingredients and produced the most wonderful tasting soup, perfect for warming you up on a chilly fall or winter day. It’s really easy to prepa… read more
Restaurant In Our Living Room, a programme truly designed to tickle your taste buds. This new concept in competitive dining sees culinary couples going head-to-head to create the ultimate dining experience in their own homes. To promote the show V… read more
This entry originally took place on September 13. Here’s part 1, in case you missed it. Not that you would since you read this blog all the time! Haha! HaaaaaaaI’mwatchingyou. New Amsterdam Market James and I started our day at… read more
INGREDIENTS 2-3lbsstew meat(or Ground Beef, Deer is especially good too) 3largegreen bell peppers(Red or Green Combo looks nice, Taste same) 3mediumonions 1lbtomatoes(sliced or whole) 3 (8 ounce)canstomato sauce 3 (23 ounce)cansranch style beansor… read more
Ivory fondant covers this 4 tier wedding cake. Burgundy piping with gold antique accents and orange dots of details adorn each tier. The bride and groom’s monogram design was incorporated into the second tier. The entire cake was almond with coco… read more
Smarties chocolate cake from italy for a special birthday of Laura read more
