Mix the butter, cream cheese, eggs, sour cream, extracts, and stevia together in a bowl
Sift the almond flour baking powder together in separate bowl and mix
Add bowls together and mix (have zero fear of over mixing there is no glutens)
Pour in loaf pan that is lined with parchment because your lazy and cleaning loaf pans is annoying
Bake at 340 for 40-50 min, test with toothpick
Remove from oven, let cool. Set out on plate. Sift top with powdered sweeter, make a icing, or leave as is.. Up to you its your pound cake.