Measure ingredients, prep your baking pan and preheat oven to 360°.
Cream sugar and magarine together until it's fluffy.
Add in eggs one at a time until thoroughly mixed.
Mash the bananas, add it to the mixture and mix together.
Add in the extracts.
Mix dry ingredients together and add half of it the mixture.
Add in the milk and pour the rest of the flour into the mixture. Make sure not to over mix.
Pour your cake mixture into your baking pan and sprinkle the ground nuts on top.
Bake till your skewer or toothpick comes out clean