Banana caramel dessert

Banana caramel dessert

serves 3 servin



  1. 50 gms dark chocolate
  2. 50 gms fresh cream
  3. 2 bananas
  4. 1 cup sugar


  1. 1
    Cut banana into half,heat Pan add sugar.
  2. 2
    Prepare caramel.put satte stick in the middle of banana.put banana in caramel and coat from all sides.
  3. 3
    Make chocolate ganache.put caramelized bananas into chocolate ganache.cover it from all sides and refrigerate for 30 minutes.decorate with sprinklers andwhipped cream.