French fries

French fries

2 person

25 minutes

Ingredients

  1. 1 kg potatoes, peeled
  2. 1 cup all-purpose flour
  3. 1 teaspoon garlic
  4. 1 teaspoon onion powder
  5. 1 teaspoon salt
  6. 1/2 cup water, or as needed
  7. as needed vegetable oil for frying

Steps

  1. 1
    Potatoes ko fries shape mein cut kar lain..
  2. 2
    Thandy pani mein bhigo dain..is tarha aloo kaly nahi hongy aur fey karty hoye crispy bhi rahingy..
  3. 3
    Phir pani sai nikal dain chalni mein rakhdain..
  4. 4
    Pani nikal jay to aik kapry par phela dain..aur dosra kapra fries kay uper dhak kar achi tarha dry karlin..
  5. 5
    Ab fries ko aik bary bartan mein dal kar flour mix kaldain..
  6. 6
    Oil garam karin aur halki aanch par fries fry kar lain..
  7. 7
    Light golden sa colour aany lagy aur cripy honay lagy to oil say nikal lain..
  8. 8
    Tomato ketchup kay sath as brunch ya tea time mein serve karin...