Kipfel cookies

Kipfel cookies

Ingredients

  1. 1 cup butter
  2. 1/3 cup confectioners sugar
  3. 1 teaspoon vanilla
  4. 1/2 teaspoon salt
  5. 2 cups flour
  6. 1 cup pecans, finely chopped

Steps

  1. 1
    Cream butter and 1/3 cups confectioners sugar. Add vanilla and salt. Stir in flour and pecans, mix thoroughly.
  2. 2
    Roll the dough 1/2 inch thick on a lightly floured board.
  3. 3
    Cut strips 2.5 inches long. Form into crescent shapes.
  4. 4
    Bake on an un-greased cookie sheet in a hot (400 degree) oven for 10 minutes.
  5. 5
    Dust with confectioners sugar while cookies are warm. Makes 3.5 dozen cookies.