NINJA chocolava double layered cake

NINJA chocolava double layered cake

5 servings

1 hr

Ingredients

  1. 1 cup all purpose flour
  2. Half cup wheat flour
  3. 1 tbsp baking powder
  4. 1 tsp baking soda
  5. Half cup melted butter
  6. Half cup oil
  7. 2 tbsp cocoa powder
  8. Half cup curd
  9. Half cup sugar
  10. 1 tbsp vanilla extract
  11. 2 pack cream cheese
  12. Black food color
  13. Red food color
  14. 4 tbsp sugar for frosting

Steps

  1. 1
    First whisk all the ingredients of cake.flours+baking powder and soda+curd+oil+butter+sugar half cup.whisk gently to no lumps
  2. 2
    Rest for 10 minutes.take a deep wide pan.add salt and a stand.preheat for 10 minutes.then take a cake pan.i used foiling sheet.cut in the shape of pan and put in pan.grease it and get ready
  3. 3
    Do half of cake batter and add cocoa powder to one portion.now pour some of vanilla batter simple in pan then add in the middle some chocolate batter.do it two to three times.
  4. 4
    Put dices of any plane chocolate in the center of batter and tap it.set the pan in preheated pan.wait for complete 17 to 18 minutes and keep 5 to 7 minutes steam by turning off the gas
  5. 5
    Let it cool.take cream cheese and beat with mixer.add sugar.again whisk it.take out 3 to 4 tbsp simple to add red color.add black color to leftover.start decorating as shown and enjoy so yumm cake at home.enjoy.stay safe stay healthy and happy